Pasteurizer machine is a kind of important equipment designed for food processing industry, which is mainly used for low-temperature sterilization treatment of food. Compared with traditional high-temperature sterilization, low temperature sterilizer can effectively kill harmful microorganisms in food through the appropriate combination of temperature and time, while maximizing the retention of food nutrients and taste. It is widely used in the production of dairy products, juice drinks, jams and some canned foods, and is an important tool for food companies to ensure product safety and quality stability.
Working principle of pasteurizer machine
Pasteurization machine by heating the food to a set sterilization temperature, and maintain a specific period of time, so as to achieve the inactivation of microorganisms. The sterilization process usually consists of three stages: heating, holding and cooling.
In the heating stage, the equipment through the hot water or steam to quickly raise the food temperature to the target temperature; in the holding stage, the food maintained at the sterilization temperature for a period of time to ensure the sterilization effect; and finally, through the rapid cooling of the food temperature down to a safe range, in order to prevent the quality of food affected by high temperature. This sterilization method not only kills harmful bacteria in food, but also avoids the destruction of food quality by too high a temperature, ensuring the taste and nutrition of food.
Features of Lonkia low temperature pasteurization machine
Flexible selection of multiple modes
Lonkia pasteurizer machine supports a variety of sterilization modes, including steam sterilization, spray sterilization and water bath sterilization, applicable to different kinds of food processing needs. Whether it is liquid food, solid food or semi-solid food, you can find a suitable sterilization solution.
Precise temperature control and energy efficient
Lonkia low temperature sterilizer adopts advanced temperature control system, which can precisely control the sterilization temperature and time to ensure the consistency of sterilization effect. In addition, the equipment optimizes the efficiency of energy use, maintaining high performance while reducing energy consumption, helping enterprises to reduce operating costs.
Durable and humanized design
Sterilization pots are made of high-quality stainless steel materials, with excellent corrosion resistance and durability, and can operate stably for a long time. At the same time, the design of the equipment focuses on the convenience of operation, equipped with intelligent control system, the operator can get started without complex training, which improves the production efficiency.
Lonkia cold pasteurization machine for sale
Lonkia pasteurizer machine not only has superior performance, but also reliable quality, has served in many food processing enterprises, trusted by users. If you are interested in our machines, please feel free to contact us for more information and quotation! Lonkia will be happy to provide you with professional services and quality solutions.
