How are Frozen French Fries Made?
Frozen French fries are made through a multi-step process that involves preparing, blanching, frying, freezing, and packaging the fries for distribution. Here’s a step-by-step breakdown of how frozen French fries are typically made in industrial settings:Potato Selection and CleaningThe process begins with selecting high-quality potatoes, usually varieties with high starch content such as Russet potatoes. These potatoes are ideal for frying because they produce crispy fries.The potatoes are washed thoroughly to remove any dirt, debris, and pesticides.PeelingAfter cleaning, the potatoes are peeled using mechanical peelers, which can be steam peelers or abrasive peelers. The goal is to remove the skin efficiently while maintaining the potato's shape and size.Cutting into FriesThe peeled potatoes are then cut into the desired French fry shape and size. This is done using specialized cutting machines that slice the potatoes into uniform sticks or wedges. Common cuts include straight-cut, crinkle-cut, and
2 Sep, 2024
