Vegetable Salad Processing Line

In the salad food processing industry, efficient production equipment is the key to ensure product quality and capacity. Choosing a suitable salad production line can not only significantly improve production efficiency, but also ensure food hygiene and safety. However, faced with a wide variety of equipment on the market, many companies are often confused when choosing. In this article, we will introduce the key factors to consider when choosing a vegetable salad processing line, providing you with…

LONKIA's salad processing production line blends advanced automation with rigorous quality controls to ensure efficient production of high-quality, hygienic salads. From thorough vegetable cleaning to precise cutting, batching, mixing, and sealed packaging, each step is meticulously managed to maintain freshness and hygiene. With production capacities ranging from 600kg/hour to 3000kg/hour, the line accommodates both startup ventures and expanding markets.